The official day of love is nearly upon us, so treat yourself and that special someone to a
delectable three-course dinner curated by Head Chef, Craig Wright.
Upon arrival you’ll be treated to a complimentary glass of Mumm Champagne to toast to the occasion.
Then let the night unfold with a drool worthy affair of delicious dishes, wonderful wines on offer and food-fuelled romance.
Make it special this Valentines Day and say it with dinner at Catalano & Co. Baldivis
Valentines Day Set Menu
Choice of entrée
Beetroot cured Tasmanian salmon, horseradish crème fraiche, potato crisps & chives
Zucchini flowers, mozzarella, basil & lemon
Choice of a share plate
Harissa marinated roast chicken, tahini yoghurt & herb yoghurt
Slow braised beef short rib, butter lettuce, chilli jam &cucumber salad
Beetroot, apple, celery heart & walnut salad
White chocolate cheesecake, brown butter sable, fresh berries